My 3000-kilometre adventure in seven stages: from Europe to the heart of the Moroccan desert. An unforgettable adventure for me, my husband and our legendary historic Panda.
The Panda Raid is an adventure that everyone who owns a historic Panda dreams of entering and finally this year, we too were able to participate.
I kept a small diary on board to record every detail, so that I wouldn’t forget anything about this escapade in our faithful Panda.
Saturday 4 March 2017.
Madrid-Almeria (544 km)
After a short briefing on the safety rules, my husband and I leave Madrid in the rain. Obviously, we have to keep checking our position with the road book and compass and, of course, make sure are stocked up on water and petrol! We arrive in Almeria in the evening, where a quick dinner awaits us, and then we take the ferry to Africa.
Sunday 5 March.
Nador-Tissaf (322 km)
After a 6-hour crossing, we disembark at the port of Nador. What a sight: 300 historic Pandas and at least 800 people are waiting to continue the adventure! Then finally we set off. Dunes, stones, potholes, bumps. We arrive in Tissaf at 7:30pm. There’s just enough time to set up the tent before falling asleep exhausted.
Monday 6 March.
Tissaf-Boudnib (296 km)
We wake up at 5:00am, then the panorama takes our breath away. Hard ground, oases with palm trees, small plots of cultivated land, dried up rivers. An enchanting sight that we soon have to leave behind, as our Panda awaits us and we want to get back on board. The climate is pleasant, the altitude varies from 1200 to 1400 metres. Once we arrive at Boudnib, we try to find a wind-sheltered spot to pitch our tent. The sunset in the desert is unforgettable.
Tuesday 7 March.
Boudnib-Merzouga (179 km)
A tough day of dirt tracks for our Panda! We also cross a wadi, which is a dried up stream bed. Everywhere there is fesh fesh, a very fine desert dust that can make driving even harder. We have to stop at the Café Sahara, a building made of mud and straw in the middle of nowhere. At 4:30pm we arrive in Merzouga. It’s like a scene from that film by Gabriele Salvatores, Marrakech Express!